Dr. Rahul Singh is a biotech professional with over 15 years of experience from industry, non-profit and academia. Leading the Agrifood and Natural Resources group at Genome BC, he works closely with end-users and academic researchers to develop productive partnerships for adoption of genomic technologies by these sectors to address pressing challenges, especially climate change.

A trained microbiologist, biochemist, and entrepreneur, Rahul has authored over 20 peer reviewed articles and serves as editor and reviewer for journals and venture competitions. He holds PhD (Microbiology) from University of Manitoba, Graduate Certificate in Invention to Innovation from Beedie School of Business at SFU, and Mini-MBA from Sauder UBC.